There are so many factors that can ruin a great dessert. Even with the best Madagascar bourbon vanilla and the finest craftsmanship, customers may still complain its dessert temperature being too warm losing the great deliciousness.

Now with Vidacasa™ Dinnerware , desserts can now be served at the right serving temperature at 4°C for up to 6 hours, using no external power.

The Vidacasa™ Oval series is terrific for desserts . With its spacious design which lets creative chefs utilize the space in designing the most unique food and dessert styles, a new definition of 'cool dessert plate' is born.